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30 Days of Mediterranean Flat-Belly Dinners

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Originally prepared in the wood-burning hearths of Italian homes, this peasant-style healthy vegetable soup recipe is simple to make in a modern oven. Brimming with artichokes, mushrooms, zucchini and leeks, this easy soup heats up the house as it becomes the perfect warming meal. Source: EatingWell Magazine, Soup Cookbook

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